Bloody Rice CakeBloody Rice cake, or me-shai gao, is a dish made from pork blood and glutinous rice. It is usually cut into a rectangular piece and served on a stick, topped with peanut paste, hot sauce, and cilantro.
Bloody Rice cake is one of street food that is frequently seen in night markets in Taiwan.
Bloody Rice cake is one of street food that is frequently seen in night markets in Taiwan.
http://www.youtube.com/watch?v=FANyE5dveMM
2 comments:
Can you tell me about stinky tofu??
I am very inquisitive about stinky tofu.
Thanks for your opinion.
We will try this topic next time.
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